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Crab Sandwich
2008/07/07 | Recipes - Crab Recipes - Seafood Recipes | Trackback | Comments [RSS 2.0]

Crab Sandwich
Try something new with fresh Jonah Crab!	Ingredients 1 tablespoon prepared mayonnaise 1/2 teaspoon freshly squeezed lemon juice 1/2 lb crab meat Coarse salt and freshly ground black pepper 2 slices brioche (each 1/2 inch thick), toasted 1 leaf Boston lettuce 4 slices ripe plum tomatoes
Directions In a small bowl, mix together mayonnaise and lemon juice until well combined. Gently fold in crab; season with salt and pepper. Place one slice of brioche on work surface. Top with lettuce, crab salad, and tomato slices. Sandwich with remaining slice of bread. Serve immediately.. Source:Lunch

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