2007/08/10 | Recipes - Seafood Pasta Recipes - Seafood Recipes - Shrimp Recipes | Trackback | Comments [RSS 2.0]
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Try this great Shrimp recipe tonight! |
Ingredients
- 1 pound cleaned large shrimp
- 3/4 cup prepared Italian Salad Dressing and Recipe Mix for Fat Free Dressing, divided
- 2 cups sliced fresh mushrooms
- 1 small onion, thinly sliced
- 1 (14 ounce) can artichoke hearts, drained, cut into halves
- 1 tablespoon chopped fresh parsley
- 1 (9 ounce) package refrigerated linguine, cooked as directed on package
- 1/4 cup Grated Parmesan Cheese
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Directions
Cook and stir shrimp in 1/2 cup of the dressing in large skillet on medium-high heat 2 min. Add mushrooms, onions, artichokes and parsley. Continue cooking until shrimp turn pink and vegetables are tender, stirring frequently. Toss with hot cooked linguine and remaining 1/4 cup dressing in large serving bowl. Sprinkle with cheese.
Source:pasta |
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